Job Description

Job Description

Job Description

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and dairy products to nourish consumers.

With nearly $2B in annual retail sales, fairlife's portfolio of delicious, lactose-free, real dairy products includes: fairlife® ultra-filtered milk ; Core Power® High Protein Shakes, a sports nutrition drink to support post-workout recovery; fairlife® nutrition plan™ , a nutrition shake to support the journey to better health.

A wholly owned subsidiary of The Coca-Cola company, fairlife, LLC has been recognized by both Fast Company and Nielsen for its industry leading innovation.

To learn more about fairlife and its complete line of products, please visit fairlife.com.

The construction of fairlife's manufacturing facility in Webster, NY is underway. This state-of-the-art, 750k sq ft, greenfield plant is expected to be operational in late 2025 and will lay the foundation for fairlife's next phase of growth as the leading dairy nutrition provider. While coupling the industry's latest technologies and fairlife's operational excellence to build this world-class facility, fairlife plans to hire 250 new employees and bring in approximately 5 million lbs. of milk a day, with room to grow over the coming years.

job purpose :

The Utilities Manager is responsible for the overall reliability of all plant utilities systems and assets to include boilers and steam supply, high and low pressure compressed air, water utilities (city, soft, RO), process chillers, cooling towers, and HVAC equipment. The Utilities Manager will partner with the maintenance staff to provide hands on support and advanced troubleshooting. Additionally, the Utilities Manager will be responsible for managing reliability improvement and capital projects to plant utility systems and assets .

responsibilities:

• Serve as a technical lead for all plant utility systems, providing advanced troubleshooting and support as necessary.
• Drive improvement through the execution of reliability and capital projects.
• Standardize and implement situational awareness tools to monitor plant utilities.
• Manage all local vendors and contractors that support plant utilities.
• Plan, coordinate, and manage preventative maintenance activities as they relate to the utility systems and assets.

skills/qualifications required:

• Professional, positive, organized, and ability to collaborate with others.
• Engineering Degree in mechanical, electrical, or industrial engineering, or 10 years of applicable experience.
• 8 years of experience in plant maintenance and equipment reliability.
• Working knowledge of industrial utility systems (boilers, compressors, chillers, etc.).
• Hands on experience working with plant utility systems.
• Experience with BMS (building management systems) (Tridium, Honeywell, Niagara).
• Ability to create and review utility trends for troubleshooting.
• Ability to read schematics, mechanical and electrical drawings, and P&IDs.
• PLC programming experience preferred.
• Capital project management experience.
• Ability to handle ambiguity and work in a fast paced, entrepreneurial environment.

working conditions and physical requirements:

• Ability to sit/stand/walk for prolonged periods or time
• Ability to lift up to 40 lbs
• Reaching/bending as necessary to service equipment
• Exposure to industrial hazards (plant utility systems)

food safety requirements:

• Notify supervision of any repairs or adjustments that are required that may affect product quality or food safety.
• Understand, observe, and comply with the handling and usage of the color-coded container policy while in the Production Areas.
• Perform all duties necessary to meet Company, Customer and/or Government requirements/standards as prioritized by the Company.
• Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system.
• Identify and record any problems relating to Food Safety and the Quality of the ingredients, processes, quality system, or safety system.
• Control further processing or delivery of nonconforming product in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.
• In the event of absence, another employee with the same skill level will assume the duties and responsibilities as required.

position location: Webster, NY

reports to : Maintenance Manager

travel requirements: 50% to begin than <10%

exempt/nonexempt: exempt

*Base pay offered may vary depending on geography, job-related knowledge, skills, and experience. A full range of medical, financial, and/or other benefits, dependent on the position, is offered.

Base pay range:

$115,000—$125,000 USD

fairlife, LLC is an equal opportunity employer. We do not discriminate on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. All qualified applicants and employees will be given equal opportunity. Selection decisions are based on job-related factors.

In addition to its nondiscrimination commitment, the Company will also provide reasonable accommodation of qualified individuals with known disabilities unless doing so would impose an undue hardship on the Company. If you have a disability and would like to request accommodation in order to apply for a position with us, please email careers@fairlife.com .

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