Cook Job at Boulevard Brewing Company, Kansas City, MO

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  • Boulevard Brewing Company
  • Kansas City, MO

Job Description

Job Description

Job Description

Boulevard Brewing Company is recognized as a leader in the high-end beer segment. Boulevard Brewing Company is proud to be part of the Duvel Moortgat family of breweries which also includes Duvel USA and Brewery Ommegang . As the fourth largest craft brewery by volume in the United States, our beers and cocktails are built by our people, who are bound together by a devotion to our products and customers. We offer a competitive salary, employee bonus, medical/dental, 401k, educational assistance, parental leave, and other wonderful employee perks and benefits!

SUMMARY
The cook is responsible for wowing our guests with delicious and timely prepared food. They work as a team to prepare and cook food for our 400-person Beer Hall, ensuring all food served meets the Boulevard standard of quality and craftsmanship. We are hiring both Part-Time and Full-Time cooks.

DUTIES & RESPONSIBILITIES
  • Prepare food for daily service
  • Set up and stock stations with necessary supplies
  • Handle equipment, appliances, small wares, supplies, and tools
  • Cook menu items in cooperation with rest of kitchen staff
  • Process and manage food tickets ensuring that food comes out simultaneously, in a high quality and timely fashion
  • Report equipment and menu issues to management
  • Clean up stations and take care of leftover food
  • Wash dishes used in kitchen throughout the day
  • Stock inventory appropriately
  • Comply with sanitation regulations and safety standards
  • Follow all opening and closing instructions
  • Maintain a positive and professional approach with coworkers and customers
  • Embrace the Duvel Moortgat values: Passion, Quality, Sustainability, & Integrity
KNOWLEDGE, EXPERIENCE AND ABILITIES REQUIRED
  • Proven working experience as a cook in a professional kitchen
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industrys best practices
  • Ability to multi-task in a fast-paced environment
  • Strong alignment to company culture and values
  • Strong communication and interpersonal skills, works well in a team
  • Will be required to have food handlers license
  • Weekend work required

Job Tags

Full time, Part time, Work experience placement,

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